Food Safety Magazine

Podcast



Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years.  Each episode will feature a conversation with a food safety professional sharing their experiences and insights of the important job of safeguarding the world’s food supply.

New episodes are posted twice a month.

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January 8, 2019
Ep. 40. Chris Elliott: Food Crime: A Global Challenge
Ep. 40. Chris Elliott: Food Crime: A Global Challenge

Chris Elliott discusses investigating the 2013 horsemeat scandal, the cutting-edge technology of "food fingerprinting," and various forms of food crime that occur all over the world. 

December 11, 2018
Ep. 39: 2018: The Year of the Outbreak
Ep. 39: 2018: The Year of the Outbreak

What were the biggest food safety stories in 2018? The Food Safety Matters team looks back on the year.

November 27, 2018
Ep. 38. Maria Lapinski Risk Communication and Social Media
Ep. 38. Maria Lapinski: Risk Communication and Social Media

MSU's Maria Lapinski talks to us about consumers' social networking habits and how they can impact attitudes and behaviors related to food safety.

November 13, 2018
Ep. 37. Keith Warriner: Produce, Biosensors, and Successful Research
Ep. 37. Keith Warriner: Produce, Biosensors, and Successful Research

What's going on in the world of food safety research? Keith Warriner Ph.D. of the University of Guelph walks us through the latest developments that he and his colleagues are working on.

October 23, 2018
Ep. 36. Mike Cramer: Environmental Monitoring and Listeria Control
Ep. 36. Mike Cramer: Environmental Monitoring and Listeria Control

Mike Cramer joins the Food Safety Matters podcast for the second time, this time to dive a bit deeper into environmental monitoring and Listeria.

October 9, 2018
Ep. 35. John Butts: Listeria--Seek and Destroy
Ep. 35. John Butts: Listeria—Seek and Destroy

This episode features John Butts, the man behind the food industry's widely used "seek and destroy" process controls to combat Listeria.

October 2, 2018
Neogen: Why AOAC?
Neogen: Why AOAC?

In this BONUS episode of Food Safety Matters, representatives from Neogen and AOAC discuss the benefits of having testing methods and kits independently approved and certified.

September 25, 2018
Ep. 34. Shawn Stevens: Food Industry Counsel
Ep. 34. Shawn Stevens: Food Industry Counsel

In this episode, attorney Shawn Stevens shares how he defends food companies that face product recalls, foodborne outbreaks, and more.

September 11, 2018
Ep. 33. Maple Leaf Foods: Food Safety After Tragedy
Ep. 33. Maple Leaf Foods: Food Safety After Tragedy

Ten years after the tragic, deadly Listeria outbreak, executives from Maple Leaf Foods discuss how far they've come in keeping food—and consumers—safe.

August 28, 2018
Ep. 32. Frank Yiannas: Leading Food Safety at the World's Largest Retailer
Ep. 32. Frank Yiannas: Leading Food Safety at the World's Largest Retailer

Frank Yiannas shares how Walmart approaches food safety and culture, plus Bob Ferguson recaps his latest Food Safety Insights installment.

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