Increased scrutiny and focus on the safety of our food supply results in increased testing.
What do current microbiology methods reveal about microorganism levels in food products?
The food industry operates on an immense global scale. With such a scope come unique and often problematic challenges.
Neogen’s technology reduces time and cost of rapid microbial testing.
Compressed air is used in a broad range of applications in the food processing industry.
Convenience methods have become a standard for saving the food industry time, labor and money in their microbiology work.