Can your company afford bad food testing data? The August/September 2011 edition of Food Safety Magazine explores that topic as well as other issues such as product recall systems, a life cycle approach to food safety and sustainability, atmospheric plasma technology, the Food Safety Modernization Act and much more!
While sampling and testing for adulterants can fulfill significant objectives in a food safety program, the implications are profound and often painful if not done properly.
Monitoring and maintaining the integrity of the food supply is a tough job; government agencies and food safety systems do it admirably under some very challenging circumstances.
The Food Safety Modernization Act builds on existing law, instead of creating or replacing old laws, expaning inspectors’ powers to evaluate hazards countless products.