Food Safety Magazine

Events

2019

April | May | June | July | AugustSeptember | October | November
 


MARCH 2019

1 | BRC - Food Safety Issue 7 to 8 Coversion for Sites | Santa Ana, CA
Contact: SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/brc-food-safety-issue-7-to-8-conversion-for-sites

5-7 | Food Packaging Short Course | University Park, PA
Contact: Penn State University: College of Agricultural Sciences | 814.865.8301 | csco@psu.edu | agsci.psu.edu/food-packaging/

5-7 | Implementing the BRC Global Standard for Food Safety - Issue 8 / Internal Auditing | Los Angeles, CA
Contact: Food Safety Net Services | fsns.com/services/education

6-7 | Food Safety Conference | Branson, MO
Contact: The Poultry Federation | 501.375.8131 | thepoultryfederation.com/events/14-food-safety-conference

6-8 | Consumer Food Safety Education Conference | Orlando, FL
Contact: Partnership for Food Safety Education | cfsec2019.fightbac.org 

7-8 | Basic HACCP | Westford, MA
Contact: HACCP Consulting Group | info@haccpcg.com | www.haccpcg.com/available-training

12 | Food Defense - Prevention Planning for Food Processors | Malvern, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/food-defense-prevention-planning-for-food-processors

12-13 | Food Labeling Compliance Seminar | Philadelphia, PA
Contact: EAS Consulting Group, LLC | 571.447.5508 | www.easconsultinggroup.com/food-labeling-compliance-review-seminar-march-2019

12-13 | Foreign Supplier Verification Program | Santa Ana, CA
Contact: SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/foreign-supplier-verification-program-fsvp-workshop

12-13 | FSPCA Preventive Controls for Human Food (PCQI) Course | Vancouver, WA
Contact: Impact Washington | impactwashington.org/events/fspca-preventive-controls-for-human-food-course-vancouver-wa

13 | Foreign Supplier Verification Workshop | Malvern, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/foreign-supplier-verification-workshop

13 | What Does the 2018 Farm Bill Mean for the Cannabis Industry? | Webinar
Contact: EAS Consulting Group, LLC | register.gotowebinar.com/register/4361593699264126465

13-14 | HACCP for Produce Operations | Yuma, AZ
SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-packing-storage-transport

13-15 | Implementing the BRC Global Standard for Food Safety - Issue 8 / Internal Auditing | Omaha, NE
Contact: Food Safety Net Services | fsns.com/services/education

14-15 | Dietary Supplement Labeling Compliance Seminar | Philadelphia, PA
Contact: EAS Consulting Group, LLC | 571.447.5508 | www.easconsultinggroup.com/dietary-supplement-compliance-seminar-march-2019

14-15 | HACCP for Processors | Hackensack, NJ
SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-processors

14-15 | Practical Food Microbiology | New Brunswick, NJ
Contact: Rutgers University: Office of Continuing Education | Suzanne Hills | 848.932.7234 | suzanne.hills@rutgers.edu | www.cpe.rutgers.edu/courses/current/lf0403ca.html

17-21 | Pittcon Conference & Expo | Philadelphia, PA
Contact: The Pittsburgh Conference on Analytical Chemistry and Applied Spectroscopy | 800.825.3221 | pittcon.org

18-20 | Preventive Controls for Human Foods Certification | Glen Mills, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/preventive-controls-for-human-foods-certification

19 | Microbiology and Food Safety Course | Los Angeles, CA
Contact: Food Safety Net Services | fsns.com/services/education

20 | Workshop on Sanitation | Rosemont, IL
Contact: Alliance for Advanced Sanitation at the University of Newbraska - Lincoln | sanitationalliance.org/workshop-sanitation-0

20-21 | FSMA Foregign Supplier Verification Program Course | Hyattsville, MD
Contact: Q. Gray & Associates | 703.766.4667 | QG@safest-food.com | q-gray.com

20-21 | HACCP for Processors | Emeryville, CA
SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-processors

26 | Preventive Maintenace and Training Course | San Antonio, TX
Contact: Food Safety Net Services | fsns.com/services/education

26-27 | GMA Science Forum | Washington, DC
Contact: Grocery Manufacturers Association | www.gmaonline.org/forms/meeting/Microsite/scienceforum19

26-27 | SQF Ed 8: Implementing SQF Systems - Manufacturing | Webinar
SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/sqf-edition-80-implementing-sqf-systems-manufacturing

26-28 | HACCP Plan Development for Food Processors | New Brunswick, NJ
Contact: Rutgers University: Office of Continuing Education | Suzanne Hills | 848.932.7234 | suzanne.hills@rutgers.edu | www.cpe.rutgers.edu/courses/current/lf0403ca.html

26-28 | Implementing the BRC Global Standard for Food Safety - Issue 8 / Internal Auditing | Atlanta, GA
Contact: Food Safety Net Services | fsns.com/services/education

26-28 | Practical Food Law Seminar | San Francisco, CA
Contact: Keller and Heckman LLP | 202.434.4223 | www.khlaw.com

27-29 | FSPCA Preventive Controls for Human Food | Fayetteville, AR
Contact: HACCP Consulting Group | info@haccpcg.com | www.haccpcg.com/available-training

28-29 |Internal Auditing foe Food Safety | Webinar
SCS Global Services | Diane Dulmage| 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/internal-auditing-for-food-safety-programs


APRIL 2019

2 | Regulatory, Technical and Formulations for New Infant Formula  Notifications Challenges and Opportunities | Webinar
Contact: EAS Consulting Group | 571.447.5500 | easconsultinggroup.com/events/webinars

2-3 | Dietary Supplement GMP Compliance Seminar | Philadelphia, PA
Contact: EAS Consulting Group | 877.327.9808 | www.easconsultinggroup.com/dietary-supplement-good-manufacturing-practices-gmp-compliance-seminar-april-2019/

2-3 | FSMA Preventive Controls for Human Food-PCQI | Burbank, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/fsma-preventive-controls-for-human-food-pcqi-workshop

2-3 | HACCP for Meat & Poultry Processors | Ithaca, NY
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/haccp-for-meat-and-poultry-processors

3 | Qualified Individuals - FDA's Final Link in the Chain of Food Safety and Food Imports | Webinar
Contact: EAS Consulting Group | 571.447.5500 | easconsultinggroup.com/qualified-individuals-fdas-final-link-in-the-chain-of-food-safety-and-food-imports

3-4 | Dairy Plant Food Safety Workshop | Seattle, WA
Contact: International Dairy Foods Association | 202.737.4332 | www.idfa.org/events/dpfsw#Seattle

8-9 | Basic HACCP | Philadelphia, PA
Contact: HACCP Consulting Group | info@haccpcg.com | www.haccpcg.com/available-training

9 | Advanced HACCP: Validation and Verification | Fresno, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/advanced-haccp-validation-and-verification

9-10 | Paper Packaging Law Seminar | Atlanta, GA
Contact: Keller and Heckman LLP | www.packaginglaws.com/events/paper-packaging-law-seminar-0

9-10 | Supplier Food Safety Management Workshop | Green Bay, WI
Contact: International Dairy Foods Association | 202.737.4332 | www.eventbrite.com/e/innovation-center-for-us-dairy-supplier-management-food-safety-workshop-tickets-55915400468

10-11 | Developing & Implementing SQF Systems | Philadelphia, PA
Contact: HACCP Consulting Group | info@haccpcg.com | www.haccpcg.com/available-training

10-11 | FSPCA Preventive Controls for Human Food (PCQI) Course | Bozeman, MT
Contact: Montana Manufacturing Extension Center | www.cvent.com/c/calendar/700cb892-30b6-4cda-b69e-81cb87f265e1

11-12 | HACCP Training Course | Boise, ID
Contact: Food Safety Net Services | fsns.com/services/education

15-17 | FSMA Preventive Controls Qualified Individual (PCQI) for Human Food (FSPCA) | Live Online
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSMA-Preventive-Controls-Qualified-Individual-Human-Food-FSPCA-Training.aspx

16 | Dietary Supplements and FSMA Compliance - Fallacy or Fact? | Webinar
Contact: EAS Consulting Group | easconsultinggroup.com/dietary-supplements-and-fsma-compliance-fallacy-or-fact

16-18 | Preventive Controls for Human Foods Certification | Pittsburgh, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/preventive-controls-for-human-foods-certification

23 | Ensuring Regulatory Compliance of GMP Laboratories | Denver, CO
Contact: EAS Consulting Group | Amy Scanlin | 571.447.5508 | ascanlin@easconsultinggroup.com | easconsultinggroup.com/ensuring-regulatory-compliance-of-gmp-laboratories

23 | Food Industry Train the Trainer Workshop | Emeryville, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/food-industry-train-the-trainer-workshop

23 | Microbiology and Food Safety Course | Amarillo, TX
Contact: Food Safety Net Services | fsns.com/services/education

23-24 | Basic HACCP | Ontario, CA
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/available-training

23-25 | Thermal Processing of Ready-to-Eat Meat Products | Columbus, OH 
Contact: The Ohio State University, Meat Science Extension | 614.292.4877 | meatsci.osu.edu/events/thermal-processing-ready-eat-meat-products-1

24-26 | IAFP European Symposium on Food Safety | Nantes, France
Contact: International Association for Food Protection (IAFP) | 800.369.6337 | www.foodprotection.org/europeansymposium

25-26 | Foreign Supplier Verification Program | Burbank, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/foreign-supplier-verification-program-fsvp-workshop

29-30 | BRC Global Standard for Food Safety Issue 8 | Santa Ana, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/the-brc-global-standard-for-food-safety-issue-8-sites-training

29-30 | HACCP for Produce Operations | Salinas, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-packing-storage-transport


MAY 2019

1-2 | Sanitation Training Course | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education

2-3 | Foreign Supplier Verification Program | Emeryville, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/foreign-supplier-verification-program-fsvp-workshop

5-7 | SQF Training Course | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education

6-8 | FSPCA Preventive Controls for Human Food | Dallas, TX
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/available-training

6-9 | Food Safety Summit Conference & Expo | Rosemont, IL
Contact: BNP Media | www.foodsafetysummit.com

8-10 | FSPCA Preventive Controls + HACCP | Dayton, OH
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/available-training

9-10 | FSPCA Foreign Supplier Verification Programs (FSVP)
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/available-training

14 | Microbiology and Food Safety Course | Green Bay, WI
Contact: Food Safety Net Services | fsns.com/services/education

14-16 FSPCA Preventive Controls + HACCP | College Park, MD
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/product/fspca-preventive-controls-haccp

14-16 | HACCP for Meat & Poultry Processors | University Park, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/haccp-for-meat-and-poultry-processors

15-17 FSPCA Preventive Controls for Human Food | San Antonio, TX
Contact: Food Safety Net Services | fsns.com/services/education

16-17 | SQF Ed. 8: Implementing SQF Systems-Manufacturing | Burbank, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/sqf-edition-80-implementing-sqf-systems-manufacturing

21-22 | Dairy Plant Food Safety Workshop | Baraboo, WI
Contact: International Dairy Foods Association | 202.737.4332 | www.idfa.org/events/dpfsw#Baraboo

21-22 | HACCP Training Course | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education

21-23 | Food Microbiology Short Course | University Park, PA
Contact: PennState University, College of Agricultural Sciences 814.865.8301 | csco@psu.edu| agsci.psu.edu/foodmicro

21-23 | FSSC 22000 Appreciation and Interpretation for Food Manufactuers and Food Packaging Manfacturers & FSSC 22000 Internal Auditor | Charleston, SC
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSSC-22000-Appreciation-and-Interpretation-for-Food-Manufacturers-and-Food-Packaging-Manufacturers-FSSC-22000-Internal-Auditor.aspx

22-23 | FSMA Preventive Controls for Human Food- PCQI | Emeryville, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/fsma-preventive-controls-for-human-food-pcqi-workshop


JUNE 2019

2-5 | IFT Food Expo | New Orleans, LA
Contact: Institute of Food Technologists | 312.782.8424 | info@ift.org | www.ift.org

3-4 | Internal Auditing for Food Safety | Webinar
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/internal-auditing-for-food-safety-programs

3-6 | Fundamentals of Food Science Short Course | University Park, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/fundamentals

5-7 | FSPCA Preventive Controls for Animal Food | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education

5-7 |  FSPCA Preventive Controls for Human Food | Columbus, OH
Contact: Food Safety Net Services | fsns.com/services/education

6-7 HACCP for Processors (in Spanish) | Burbank, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-processors

6-7 | Practical Food Microbiology | New Brunswick, NJ
Contact: Rutgers University; NJAES Office of Continuing Education | www.cpe.rutgers.edu/courses/current/lf0401ca.html 

11 | Microbiology and Food Safety Course | Atlanta, GA 
Contact: Food Safety Net Services | fsns.com/services/education

11-12 | HACCP for Processors | Burbank, CA 
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/haccp-for-processors

11-12 | HACCP Training Course | Omaha, NE
Contact: Food Safety Net Services | fsns.com/services/education

11-13 | Food and Airborne Fungi & Mycotoxin Short Course | University Park, PA
Contact: Penn State University, College of Agricultural Sciences | 814.865.8301 |csco@psu.edu | agsci.psu.edu/fungi-mycotoxins

12-14 | FSMA Preventive Controls Qualified Individual (PCQI) for Human Food (FSPCA) | Live Online
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSMA-Preventive-Controls-Qualified-Individual-Human-Food-FSPCA-Training-aspx

17-19 | Better Process Control School | New Brunswick, NJ
Contact: Rutgers University; NJAES Office of Continuing Education | www.cpe.rutgers.edu/courses/current/lf0703cb.html

17-21 | Food Safety Management System Lead Auditor | Houston, TX
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSSC-22000-and-ISO-22000-Lead-Auditor.aspx

18-20 | Annual Microwave Power Symposium | Las Vegas, NV
Contact: The International Microwave Power Institute | 804.836.7125 | impi.org/symposium-short-courses

19-21 | HACCP Plan Development - Includes Juice HACCP | Orlando, FL
Contact: D.L. Newslow & Associates | 407.290.2754 | contact@newslow.com | newslow.com/event/haccp-plan-development-includes-juice-haccp

25 | Microbiology and Food Safety Course | Boise, ID
Contact: Food Safety Net Services | fsns.com/services/education

25-26 | Basic HACCP | Ontario, CA
Contact: HACCP Consulting Group | info@haccpcg.com | haccpcg.com/available-training

26-27 | SQF Ed. 8: Implementing SQF Systems-Manufacturing | Emeryville, CA
Contact: SCS Global Services | Diane Dulmage | 510.452.8003 | ddulmage@scsglobalservices.com | www.scsglobalservices.com/training/sqf-edition-80-implementing-sqf-systems-manufacturing


JULY 2019

10-12 | FSPCA Preventive Controls for Human Food | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education

15-19 | Food Safety Management System Lead Auditor | Houston, TX
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSSC-22000-and-ISO-22000-Lead-Auditor.aspx

16-18 | FSPCA Preventive Controls for Animal Food | Omaha, NE
Contact: Food Safety Net Services | fsns.com/services/education

21-24 | IAFP Annual Meeting | Louisville. KY
Contact: International Association for Food Protection (IAFP) | 800.369.6337 | www.foodprotection.org/annualmeeting

23 | Microbiology and Food Safety Course | Fresno, CA
Contact: Food Safety Net Services | fsns.com/services/education

30 | Preventive Maintenace and Training Course | Greeley, CO
Contact: Food Safety Net Services | fsns.com/services/education


AUGUST 2019

14-16 | FSPCA Preventive Controls for Human Food | Omaha, NE
Contact: Food Safety Net Services | fsns.com/services/education

19-23 | Introduction to Food Science | New Brunswick, NJ
Contact: Rutgers University; NJAES Office of Continuing Education | www.cpe.rutgers.edu/courses/current/lf0201ca.html

20 | Microbiology and Food Safety Course | Omaha, NE
Contact: Food Safety Net Services | fsns.com/services/education

26 | Food Fraud | Orlando, FL
Contact: D.L. Newslow & Associates | 407.290.2754 | contact@newslow.com | newslow.com/event/food-fraud-2

27-29 | Development of a Food Safety Team Leader | Orlando, FL
Contact: D.L. Newslow & Associates | 407.290.2754 | contact@newslow.com | newslow.com/event/development-of-a-food-safety-team-leader

27-29 | Preventive Controls for Human Foods Certification | University Park, PA
Contact: Penn State University: College of Agricultural Sciences | extension.psu.edu/preventive-controls-for-human-foods-certification

28-29 | HACCP Training Course | Columbus, OH
Contact: Food Safety Net Services | fsns.com/services/education


SEPTEMBER 2019

8-11 | AOAC Annual Meeting and Exposition | Denver, CO
Contact: AOAC International | www.aoac.org

10 | Microbiology and Food Safety Course | Grand Prairie, TX
Contact: Food Safety Net Services | fsns.com/services/education

11-12 | HACCP Training Course | Green Bay, WI
Contact: Food Safety Net Services | fsns.com/services/education

18-20  | SQF Training Course | Grand Prairie, TX
Contact: Food Safety Net Services | fsns.com/services/education

23-25 | Pack Expo | Las Vegas, NV
Contact: PMMI | expo@pmmi.org | www.packexpolasvegas.com

23-27 | Food Safety Management System Lead Auditor | Charleston, SC
Contact: Lloyd's Register | 866.971.5772 | www.lrqausa.com/Food-Safety/training-courses/FSSC-22000-and-ISO-22000-Lead-Auditor.aspx


OCTOBER 2019

7 | FSPCA/FSMA: Preventive Controls for Human Food (PCQI Certification) | Orlando, FL
Contact: D.L. Newslow & Associates | 407.290.2754 | contact@newslow.com | newslow.com/event/fspca-fsma-preventive-controls-for-human-food-pcqi-certification-3

8 | Microbiology and Food Safety Course | Columbus, OH
Contact: Food Safety Net Services | fsns.com/services/education

8-11 | Process Expo | Chicago, IL
Contact: FPSA | 703.761.2600 | info@fpsa.org | www.myprocessexpo.com

9-10 | HACCP Training Course | Springdale, AR
Contact: Food Safety Net Services | fsns.com/services/education

15-16 | Dairy Plant Food Safety Workshop | Minneapolis, MN
Contact: International Dairy Foods Association | 202.737.4332 | www.idfa.org/events/dpfsw#Minneapolis

16-17 | Sanitation Training Course | San Antonio, TX
Contact: Food Safety Net Services | fsns.com/services/education

22 | Microbiology and Food Safety Course | Springdale, AR
Contact: Food Safety Net Services | fsns.com/services/education

22-23 | Dairy Plant Food Safety Workshop | Wilbraham, MA
Contact: International Dairy Foods Association | 202.737.4332 | www.idfa.org/events/dpfsw#Wilbraham

23-25 | FSPCA Preventive Controls for Human Food | Allentown, PA
Contact: Food Safety Net Services | fsns.com/services/education

29-31 | Pasteurizer Operators Workshop | University Park, PA
Contact: Penn State University: College of Agricultural Sciences | 814.865.8237 | mls501@psu.edu | agsci.psu.edu/pow

30-31 | China International Food Safety & Quality Conference | Beijing, China
Contact: World Services Ltd | www.chinafoodsafety.com


NOVEMBER 2019

7-8 | HACCP Training Course | Atlanta, GA
Contact: Food Safety Net Services | fsns.com/services/education

12 | Microbiology and Food Safety Course | Allentown, PA
Contact: Food Safety Net Services | fsns.com/services/education

12-13 | HACCP Training Course | Allentown, PA
Contact: Food Safety Net Services | fsns.com/services/education

13-14 | Sensory Evaluation | New Brunswick, NJ
Contact: Rutgers University; NJAES Office of Continuing Education | www.cpe.rutgers.edu/courses/current/lf0606ca.html

15 | Statistics for Food Scientists | New Brunswick, NJ
Contact: Rutgers University; NJAES Office of Continuing Education 
| www.cpe.rutgers.edu/courses/current/lf0607ca.html

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