Food Safety Magazine

PRODUCTS | August/September 2013

Antimicrobial Phage Preparation

Intralytix has introduced SalmoFresh™, an antimicrobial preparation for controlling the foodborne bacterial pathogen, Salmonella enterica. The active ingredients of SalmoFresh™ are naturally occurring lytic bacteriophages that selectively and specifically kill Salmonella, including strains belonging to the most common and highly pathogenic serotypes: Typhimurium, Enteritidis, Heidelberg, Newport, Hadar, Kentucky and Thompson. SalmoFresh™ received GRAS (generally recognized as safe) affirmation from FDA in 2013 for direct applications onto poultry, fish and shellfish, and fresh and processed fruits and vegetables.
 
Intralytix | 877.489.7424 | www.intralytix.com