On March 1, 2015, Primus Group Inc. concluded the sale of its auditing division to Javier Sollozo, its former director of auditing operations.
Sample6 has announced the appointment of Jim Godsey as vice president of research and development (R&D).
The first-ever “Tackling FSMA Compliance” Tech Talk taking place on March 31 will feature some of the top names in the food safety industry.
Alchemy Systems has acquired Chilton Consulting Group. Chilton is an industry-recognized consulting firm that helps food companies navigate complex food safety standards, improve regulatory readiness, and drive frontline employee performance.
Mérieux NutriSciences has announced the grand opening of its new state-of-the-art facilities in Beijing, China.
Thermo Scientific SampleManager LIMS is core informatics solution that powers new offering to enable laboratories to turn supply chain data into actionable business insights.
The Global ID Group announced today the formation of the Food Quality Alliance––a consortium of proven leaders in food safety and quality working together to provide a single source of over 40 essential testing, training and certification services. Launching in Q2 2015, the Alliance will provide QA teams with an integrated platform with which to centrally manage their growing array of responsibilities.
Technical administrator for Non-GMO Project rolls out new programs and streamlined systems.
Company will implement IFS PACsecure food safety certification at corrugated plants that serve food customers.
Thermo Scientific Quickfit is engineered to integrate with Thermo Scientific APEX metal detectors.
Javier Sollozo, PrimusLabs’ former director of auditing operations, announced this week that he has reached an agreement to purchase PrimusLabs’ Auditing Division from the company. The new company is JS Audit Group Inc., which will do business as Primus Auditing Operations.
New automated pasteuriser offers flexible processing capability by switching between hot- and ambient-filled products.
Silliker, Inc. is rebranding to Mérieux NutriSciences as part of a global brand transition that will be completed in 2015.
Through the company’s 5-Star Service® Program, Eriez® offers high quality service and repairs to ensure essential processing equipment and systems remain online. Work takes place on-site at customers’ facilities or at the state-of-the-art Eriez 5-Star Service Center in Erie, PA.
Roka Bioscience, Inc. will be exhibiting at the annual Beef Industry Food Safety Council Summit, March 3-5 in Dallas, TX.
The SaniTimer® is a simple and straight-forward, yet very effective tool in food service as statistics show that improper hand hygiene timing could account for up to 84% of food poisoning in food service establishments.
The popular Eriez® ProGrade® line of magnetic separators includes low-cost plates, grates, traps, tubes and sight in various sizes and strengths to satisfy practically any application need.
Intralox has opened the Center of Excellence for Food Safety and Hygiene in Grand Rapids, MI. This is Intralox’s 11th facility worldwide.
Lab M has introduced µPrep® Buffered Peptone Water (ISO) to fight challenges associated with the presence of Salmonella in the production of chocolate.
Tetra Pak can now supply Forest Stewardship Council (FSC) labeled packages from anywhere in the world, having received FSC Chain of Custody (CoC) certification for all of its converting plants and market companies.