Food Safety Magazine

August 15, 2017
Dave Theno: Remembering the Man behind the Headlines
Dave Theno: Remembering the Man behind the Headlines

We pay tribute to Dr. David Theno, food safety advocate extraordinaire.

August 15, 2017
Benefits of the ISO Cooperative Agreement Program (CAP) for Food Safety
Benefits of the ISO Cooperative Agreement Program (CAP) for Food Safety

Interview with the Association of Public Health Laboratories on why a lab might join the ISO Cooperative Agreement Program

 

August 15, 2017
Fixing FSMA’s Ag Water Requirements
Fixing FSMA’s Ag Water Requirements

 The Food Safety Modernization Act’s provisions on agricultural water require reevaluation.

August 15, 2017
The Supply Chain and Food Safety Culture: Processing
The Supply Chain and Food Safety Culture: Processing

Industry leaders confirm the importance of food safety culture in the processing plant.
 

 

Articles

FSM eDigest
What You always Wanted to Know about Food Crime but Were Afraid to Ask
By Andy Morling
What You always Wanted to Know about Food Crime but Were Afraid to Ask
FSM eDigest
Is Avian Influenza a Food Defense Issue?
By Robert A. Norton, Ph.D.
Is Avian Influenza a Food Defense Issue?
Produce
Fixing FSMA’s Ag Water Requirements
By Jennifer McEntire, Ph.D., and Jim Gorny, Ph.D.
Fixing FSMA’s Ag Water Requirements
Food Safety Insights
A Closer Look at Environmental Monitoring in the Processing Plant
By Bob Ferguson
A Closer Look at Environmental Monitoring in the Processing Plant
Testing
Foreign-Material Reduction Programs—An Integrated Approach Using Teamwork
By Natasha Rowley-Phipps
Foreign-Material Reduction Programs—An Integrated Approach Using Teamwork
LGMA
LGMA: Ten Years Later
By Food Safety Magazine
LGMA: Ten Years Later
Packaging
FDA Demand for FCN Environmental Assessments Is a Solution Looking for a Problem
By George G. Misko, Esq.
FDA Demand for FCN  Environmental Assessments  Is a Solution Looking  for a Problem
On-Line Monitoring
On-Line Monitoring Tools for Food Processing
By Mark Bücking, Ph.D., and Matthias Kotthoff, Ph.D.
On-Line Monitoring Tools for Food Processing
FSM eDigest
Case Update: Produce Targeted by Man Spraying Mouse Poison
By Robert A. Norton, Ph.D., and Brad Deacon
Case Update: Produce Targeted by Man Spraying Mouse Poison
FSM eDigest
Emerging Technologies to Combat E. coli
By Sean Riley
Emerging Technologies to Combat E. coli
FSM eDigest
Food Safety in a “Foodie” Culture: Proactively Protecting the Foodservice Supply Chain
By Angela Fernandez
Food Safety in a “Foodie” Culture: Proactively Protecting the Foodservice Supply Chain
FSM eDigest
The Produce Safety Rule: Be Prepared for a Food Regulatory Inspection
By James Gorny, Ph.D.
The Produce Safety Rule: Be Prepared for a Food Regulatory Inspection
FSM eDigest
Food Safety Management System: Management Review
By Roberto Bellavia
Food Safety Management System: Management Review
FSM eDigest
Fear of the Unknown Cause of Contamination
By Syed S. Ahmad, Esq., and Andrea DeField, Esq.
Fear of the Unknown Cause of Contamination
SPONSORED CONTENT
Revolutionary Bio-Contained, In-House Pathogen Detection System
By CERTUS
Revolutionary Bio-Contained, In-House Pathogen Detection System

News

August 17, 2017
New FDA Guidance Document Clarifies FSMA’s Sanitary Transportation Rule
August 11, 2017
FAO Urges United Nations to Establish World Food Safety Day
August 9, 2017
New Data Ranks Food Safety at America’s Baseball Stadiums
August 8, 2017
Food Safety Matters Podcast Interviews Food Safety and Quality Expert Scott Brooks
August 7, 2017
FDA Issues New FSMA Guidance for Exempt Canned Foods, Juice and Seafood
August 4, 2017
Bad Eggs Pulled from 4,000 Aldi Stores in Germany
August 4, 2017
Al Almanza Exits USDA for Major Private Sector Meat Processor
August 2, 2017
Perdue Appoints New USDA Food Safety Leaders
August 1, 2017
USDA Food Safety Leader Al Almanza Retires
July 27, 2017
Mexican Papayas Trigger U.S. Salmonella Outbreak
July 25, 2017
Food Safety Matters Podcast Interviews AFDO’s Joe Corby
July 24, 2017
Food Safety Regs to Change in England, Wales and Northern Ireland
July 24, 2017
Europe Continues Moving Toward Reduced Acrylamide in Food
July 21, 2017
Pew: Evidence-based Food Safety Interventions Will Reduce Human Illnesses from Contaminated Meat and Poultry
July 19, 2017
Chipotle Customers Report Foodborne Illness Symptoms Online
July 17, 2017
7 Million Pounds of Meat Products Recalled After Consumers Find Bone Pieces
July 14, 2017
Study: Processed Mac and Cheese Has Lots of Phthalates
July 12, 2017
IAFP Director David Tharp Marks a Quarter Century on His Summer Job
July 12, 2017
Duke University Launches World Food Policy Center
July 11, 2017
Food Safety Matters Podcast Talks Food Fraud with John Spink and Handwashing with Don Schaffner