Food Safety Magazine

Events

2016
March | April | May | June | July | August | September | October | November
 


FEBRUARY 2016

3-5 | BRC Global Standard for Food Safety Implementation & Internal Auditor Course | San Antonio, TX

Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

3-5 | Global Food Safety & Technology Forum | Hong Kong
Contact: Maggie Li | maggie.li@infoexws.com | +852-2865 1118 | www.gfstforum.com

4-5 | HACCP for Ag Operations Training Course | Yuma, AZ
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

9-10 | Advanced HACCP | Concord, NC
Contact: Ecolab | foodsafety@ecolab.com | www.regonline.com/builder/site/Default.aspx?eventid=1755531

9-10 | Implementing SQF Training - Version 7.2 | Emeryville, CA
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

10 | Microbiology & Food Safety Course | San Antonio, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

11 | Internal & Supplier Auditing for GFSI | Emeryville, CA
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

17-18 | Food Processing Expo | Sacramento, CA
Contact: California League of Food Processors (CLFP) | 916.640.8150 | www.clfp.com

17-18 | Implementing SQF Systems in Food Manufaturing Operations | Eagan, MN
Contact: Ecolab | foodsafety@ecolab.com | www.regonline.com/builder/site/Default.aspx?eventid=1751607

24-25 | Advanced Food Microbiology | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

25 | Data Quality Workshop | New Orleans, LA
Contact: GS1 US | www.gs1us.org/resources/services/data-quality-certification-services

29-Mar 3 | Global Food Safety Conference | Berlin, Germany
Contact: The Consumer Goods Forum | +33.1.82.00.95.77 | foodsafety@theconsumergoodsforum.com | www.tcgffoodsafety.com


MARCH 2016

1-2 | Fruit Ripening & Ethylene Management Workshop | Davis, CA

Contact: UC Davis Postharvest Technology Center | postharvest.ucdavis.edu/Education/fruitripening

6-9 | Refrigerated Foods Conference | St. Petersburg, FL
Contact: Refrigerated Foods Association | 678.426.8175 | info@refrigeratedfoods.org | www.refrigeratedfoods.org/rfa-conference

6-10 | Pittcon Conference & Expo | Atlanta, GA
Contact: The Pittsburgh Conference on Analytical Chemistry & Applied Spectroscopy | 800.825.3221 | info@pittcon.org | www.pittcon.org

7-8 | HACCP/HARPC Training Course | Santa Ana, CA
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

7-9 | FSMA Preventative Controls for Human Foods Qualified Individual Certification Workshop
Contact: Center for Food Safety and Regulatory Solutions (CFSRS) | 571.931.6763 | cclark@cfsrs.com | www.cfsrs.com

8-9 | Implementing SQF Systems in Food Manufaturing Operations | Concord,NC
Contact: Ecolab | foodsafety@ecolab.com | www.regonline.com/builder/site/Default.aspx?eventid=1755532

9-10 | Advanced HACCP | Eagan, MN
Contact: Ecolab | foodsafety@ecolab.com | www.regonline.com/builder/site/Default.aspx?eventid=1751631

9-10 | Implementing SQF Training - Version 7.2 | Santa Ana, CA
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

10 | Supply Chain Visiblity Workshop | Chicago, IL
Contact: GS1 US | www.gs1us.org/about-gs1-us/events/supply-chain-visibility

10-11 | HACCP Certification Course | Amarillo, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

11 | Internal & Supplier Auditing for GFSI | Santa Ana, CA
Contact: SCS Global Food Safety Training | Diane Dulmage | 510.452.8003 | www.scsglobalservices.com/food-safety-training

15 | Plate Interpretation | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

16 | Food Safety for Suppliers | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

17-18 | Food Safety: Increasing Quality & Compliance Conference | Arlington, VA
Contact: Q1 Productions | 312.602.9683 | bit.ly/1SLpxXV

24 | Microbiology & Food Safety Course | Atlanta, GA
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf
 


APRIL 2016

13-14 | Sanitation and Environmental Monitoring Solutions | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

14 | Microbiology & Food Safety Course | Phoenix, AZ
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

18-21 | GMA Science Forum | Washington, DC
Contact: Grocery Manufacturers Association (GMA) | www.gmaonline.org/forms/meeting/Microsite/scienceforum16

20-21 | Annual North American Summit on Food Safety | Toronto, ON CANADA
Contact: Strategy Insitute | info@strategyinstitute.com | www.foodsafetycanada.com

21-22 | HACCP Certification Course | San Antonio, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

27 | Data Quality Workshop | Blue Ash, OH
Contact: GS1 US | www.gs1us.org/resources/services/data-quality-certification-services


MAY 2016

4-6 | BRC Global Standard for Food Safety Implementation & Internal Auditor Course | Amarillo, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

10-11 | Employee "Train-the-Trainer" Food Safety Workshop | Logan, UT
Contact: Utah State University Western Dairy Center | 435.797.2106 | kimberly.rasmussen@usu.edu | www.usu.edu/westcent

10-12 | Food Safety Summit Conference & Expo | Chicago, IL
Contact: BNP Media | www.foodsafetysummit.com

11-13 | IAFP European Symposium | Athens, Greece
Contact: International Association for Food Protection (IAFP) | 515.276.3344 | www.foodprotection.org/europeansymposium/

12-13 | Advanced Sanitation Workshop | Logan, UT
Contact: Utah State University Western Dairy Center | 435.797.2106 | kimberly.rasmussen@usu.edu | www.usu.edu/westcent

17-19 | Food Microbiology Short Course | University Park, PA
Contact: Penn State University Conferences and Short Courses | 877.778.2937 | csco@psu.edu | agsci.psu.edu/foodmicro

19 | Microbiology & Food Safety Course | Los Angeles, CA
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

19-20 | Quality Control Workshop (GMP) | Logan, UT
Contact: Utah State University Western Dairy Center | 435.797.2106 | kimberly.rasmussen@usu.edu | www.usu.edu/westcent

23-24 | Advanced HACCP/HARPC Certification | College Station, TX
Contact: Center for Food Safety and Regulatory Solutions (CFSRS) | 571.931.6763 | cclark@cfsrs.com | www.cfsrs.com

25-26 | SQF 7.2 Implementation & Certification
Contact: Center for Food Safety and Regulatory Solutions (CFSRS) | 571.931.6763 | cclark@cfsrs.com | www.cfsrs.com

26-27 | SQF Training Course | San Antonio, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf


JUNE 2016

2-3 | Statistical Process Control Workshop (SPC) | Logan, UT
Contact: Utah State University Western Dairy Center | 435.797.2106 | kimberly.rasmussen@usu.edu | www.usu.edu/westcent

7-9 | FSMA Preventative Controls for Human Foods Qualified Individual Certification Workshop
Contact: Center for Food Safety and Regulatory Solutions (CFSRS) | 571.931.6763 | cclark@cfsrs.com | www.cfsrs.com

8-9 | Introduction to Food Microbiology - The Basics | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

13-24 | Postharvest Technology of Horticultural Crops Short Course | Davis, CA
Contact: UC Davis Postharvest Technology Center | postharvest.ucdavis.edu/Education/PTShortCourse

21-23 | 50th Annual Microwave Power Symposium (IMPI 50) | Orlando, FL
Contact: The International Microwave Power Institute (IMPI) | 804.836.7125 | impi.org/symposium-short-courses

23 | Microbiology & Food Safety Course | Amarillo, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf
 


JULY 2016

13-15 | BRC Global Standard for Food Safety Implementation & Internal Auditor Course | Denver, CO

Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

14 | Microbiology & Food Safety Course | Green Bay, WI
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

16-19 | IFT16 | Chicago, IL
Contact: Institute of Food Technologists (IFT) | 312.782.8424 | info@ift.org | www.ift.org

31-Aug 3 | IAFP Annual Meeting | St. Louis, MO
Contact: International Association for Food Protection (IAFP) | 515.276.3344 | info@foodprotection.org | www.foodprotection.org


AUGUST 2016

2-3 | SQF Training Course | Columbus, OH

Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

16-17 | Chemistry Analysis in the Food Laboratory | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

18 | Microbiology & Food Safety Course | Fresno, CA
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

21-25 | IUFoST World Congress of Food Sacience and Technology | Dublin, Ireland
Contact: IUFoST | +353.1.8059500 | info@iufost2016.com | www.iufost2016.com

23-25 | Dairy 101 (Dairy Chemistry, Microbiology, Dairy Products and the Related Processing Technology & International, Federal and State Dairy Laws and Regulations)
Contact: Center for Food Safety and Regulatory Solutions (CFSRS) | 571.931.6763 | cclark@cfsrs.com | www.cfsrs.com


SEPTEMBER 2016

7-9 | BRC Global Standard for Food Safety Implementation & Internal Auditor Course | Columbus, OH

Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

13-15 | Fresh-cut Produce: Maintaining Quality & Safety Workshop | Davis, CA
Contact: UC Davis Postharvest Technology Center | postharvest.ucdavis.edu/Education/FreshCut

18-21 | AOAC Annual Meeting & Exposition | Dallas, TX
Contact: AOAC | www.aoac.org

21 | Plate Interpretation | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com

22 | Microbiology & Food Safety Course | Dallas, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf

26-27 | HACCP Certification Course | Dallas, TX
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf


OCTOBER 2016

20 | Microbiology & Food Safety Course | Columbus, OH
Contact: Food Safety Net Services | 888.525.9788 x239 | training@fsns.com | www.food-safetynet.com/docs/2016%20FSNS%20Complete%20Course%20Schedule.pdf


NOVEMBER 2016

6-9 | Pack Expo | Chicago, IL
Contact: PMMI | 571.612.3200 | expo@pmmi.org | www.packexpointernational.com

9-10 | Advanced Food Microbiology | Green Bay, WI
Contact: Cherney Microbiological Services | 920.406.8300 | training@cherneymicro.com | www.cherneymicro.com