Food Safety Magazine

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For the past 18 years, Food Safety Magazine has been the leading content provider of science-based solutions for food safety and quality assurance professionals worldwide.

Food Safety Magazine builds the knowledge and expertise of our 20,000 readers whose daily responsibilities demand a sound scientific and ROI-oriented approach to implementing and managing food safety protocols and technology throughout their supply chains.

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Food Safety Magazine
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FSM: eDigest
Twice montly enewsletter

Food Safety Magazine Website www.foodsafetymagazine.com

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Allergen Management: Challenges and Trends
Allergen Management: Challenges and Trends

Food allergies are a public health concern that must be addressed from the farm to table.

The Evolution of Traceability in the Meat & Poultry Industry
The Evolution of Traceability in the  Meat & Poultry Industry

Meat and poultry companies used to be able to claim that their differences from other food sectors limited their ability to adopt technology or participate in industry standards.

Dairy Industrywide Food Safety Collaboration Aims to Protect the Public
Dairy Industrywide Food Safety Collaboration Aims to Protect the Public

The dairy industry in particular has a long history of cooperation and setting standards.

Articles

Signature Series
DuPont Q&A on Protein Trends
By FSM
DuPont Q&A on Protein Trends
FSM eDigest
Planning for a Recall
By Kathy Hardee, Esq.
Planning for a Recall
FSM eDigest
Safety of Pet Food Packaging
By Joe Pryweller
Safety of Pet Food Packaging
Signature Series
Exposing Recent Improvements in X-Ray Inspection for Food Inspection
By Dave Rizzo
Exposing Recent Improvements in X-Ray Inspection for Food Inspection
Signature Series
Data-Driven Food Safety Monitoring Eases Regulatory Compliance and Delivers Opportunities
By Colin Thurston
Data-Driven Food Safety Monitoring Eases Regulatory Compliance and Delivers Opportunities
FSM eDigest
Food Labeling Liability: Continuing to Grow
By Kathy Hardee, Esq.
Food Labeling Liability: Continuing to Grow
FSM eDigest
The FSMA Foreign Supplier Verification Program: What U.S. Importers Need to Know
By Kathie Raymond
The FSMA Foreign Supplier Verification Program: What U.S. Importers Need to Know
FOODSERVICE
World-Class Food Safety in Foodservice
By Brian A. Nummer, Ph.D.
World-Class Food Safety in Foodservice
THE LAW
The Blame Game: Supply Chain Indemnity Agreements
By Rebecca Cross, Esq.
The Blame Game: Supply Chain Indemnity Agreements
Sanitation
How Much Sanitation Is Enough for Environmental Hygiene?
By Donna F. Schaffner, M.Sc.
How Much Sanitation Is Enough for Environmental Hygiene?
Testing
Lab Outsourcing: What You Need to Know
By Kurt E. Westmoreland
Lab Outsourcing:  What You Need to Know
Process Control
ISO 22000: The Times…They Are A-Changing*
By John G. Surak, Ph.D., and James H. Bytnar
ISO 22000: The Times…They Are A-Changing*
Signature Series
Considerations for Testing with a Third-Party Laboratory
By Adam Hughes
Considerations for Testing with a Third-Party Laboratory
Blog
From Wariness to Welcome: Engaging New England on Food Safety
By Michael R. Taylor
From Wariness to Welcome: Engaging New England on Food Safety
FSM eDigest
Faster, Better, Cheaper… What’s Most Important in a Pathogen Test?
By Tom Weschler
Faster, Better, Cheaper… What’s Most Important in a Pathogen Test?

News

January 30, 2015
FDA, CDC and USDA to Hold Public Meeting on IFSAC
January 28, 2015
Washington Calls for a Single Regulatory Agency for Food
January 28, 2015
New EU Report Summarizes Trends in Most Prevalent Foodborne Diseases
January 26, 2015
Susan T. Mayne Named Director of Center for Food Safety and Applied Nutrition
January 26, 2015
Safe Food Matters! Campaign Focusing on Listeria Prevention Launched by IDDBA
January 23, 2015
Seafood Safety Standards Act Introduced to Congress
January 22, 2015
EFSA: Low Exposure to BPA Triggers No Consumer Health Risk
January 21, 2015
USDA Proposal Focuses on Reducing Reduce Salmonella and Campylobacter in Poultry Products
January 20, 2015
Nestle Purina PetCare Under Scrutiny After FDA Inspection Uncovers Violations
January 20, 2015
Mars, Inc. and UC Davis Launch Innovation Institute for Food and Health
January 20, 2015
Texas Tech Researcher Discovers New Strain of Salmonella
January 15, 2015
U.S. Senator Proposes Food Safety Plan to FDA
January 14, 2015
China's Food Safety Law Open for Comments As Food Safety Scandals Evolve
January 13, 2015
European Authorities Advising Against Raw Milk Consumption
January 13, 2015
Petco Removes China-Made Dog and Cat Treats
January 13, 2015
Proposed Produce Safety Rule Now Accepting Public Comments
January 12, 2015
CDC Continues to Investigate as Listeria Cases Linked to Caramel Apples Evolve
January 12, 2015
FAO Teams with SNV Ghana on New Fish Processing Technology
January 8, 2015
Bill Marler Named to National Law Journal's First-Ever Top 50 Litigation Trailblazers & Pioneers List
January 5, 2015
Mandatory Labeling for Mechanically Tenderized Meat Delayed Until At Least 2018